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Banquets and picnics

Topics Reception/Year 1
This unit is part of Great Fire of London - NEW LOOK Bakery

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Objectives

History

  • Understand historical concepts such as continuity and change.
  • Identify similarities and differences between ways of life in different periods.

Design and Technology

  • Use the basic principles of a healthy and varied diet to prepare dishes.
  • Understand where food comes from.

Lesson Planning

Children can choose to be either ‘Royalty’ or ‘Peasants’ to compare and contrast the food we eat today with the food available in Tudor and Stuart times.

Teaching Outcomes
 To compare and contrast the food we eat today with the food available in Tudor/Stuart times.
To know that the modern understanding of food required to maintain good health and its availability, differs from 450 years ago.

Children will:

  • Compare and contrast our food today with food from Tudor and Stuart times.

Provided Resources

  • Tickets to represent banquet and picnic
  • Song lyrics

You Will Need

  • Time line (as previous sessions)
  • Fresh oranges and pineapple

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