Eating the spoils

Science Year 2
This unit is part of Year 2 Science Gardens and Allotments

Objectives

Harvest the edible foods you have been growing in the allotment. Study, smell and feel them before turning them into a class snack! Why not perform the Food Chain dance to an audience before you eat?

Science Objectives
i) Identify that most living things live in habitats to which they are suited and describe how different habitats provide for the basic needs of different kinds of animals and plants, and how they depend on each other.

ii) Identify and name a variety of plants and animals in their habitats, including microhabitats.

iii) Describe how animals obtain their food from plants and other animals, using the idea of a simple food chain, and identify and name different sources of food.

Working Scientifically

  1. Ask simple questions and recognise that they can be answered in different ways.
  2. Observe closely, using simple equipment.
  3. Perform simple tests.
  4. Identify and classify.
  5. Use their observations and ideas to suggest answers to questions.
  6. Gather and record data to help answer questions.

Extended Writing Opportunities
Information text: Make posters persuading people to grow more food in their gardens and allotments; include useful tips on how to be successful.

Lesson Planning

Teaching

  • Explain learning about energy, food chains and the co-dependence of plants and animals.
  • Harvest the edible foods grown in the allotments and study them carefully.
  • Review their gardening skills

Activities

  1. Perform the food chain dance to an audience.
  2. Articulate their understanding of energy, food chains and the co-dependence of plants and animals.
  3. Harvest the edible foods they have grown, eat and review their gardening skills.

Vocabulary
Harvest, grow, allotment, produce, soil, wash, cook, energy, food chain