Lesson Planning

Teaching

• Harvest the edible foods grown in the allotments and study them carefully, photographing and sketching them.
• Eat the edible foods in a class snack and review their gardening skills.

Activities

1. Observe and harvest the edible foods grown in the allotments
2. Study them carefully, photographing and sketching them
3. Understand how the foods stayed healthy (or not) by discussing their gardening together as a class

Investigation
Year 1/2 - Harvest the edible foods grown in the allotments and study them carefully, photographing and sketching them. Eat the edible foods in a class snack and review their gardening skills.

Vocabulary
Harvest, grow, allotment, produce, soil, wash, cook