You Will Need

Provided Resources

• Teaching and Task PowerPoints
• 2 Task sheets (Y3 and Y4)
• 2 petal templates
• Recipe for Saffron Vegetable Paella
• Teachers’ Notes

Additional Resources

• Cooking ingredients for saffron paella (see recipe)
• Cooking equipment: large lidded saucepan, 2 measuring jugs, cooking scales, bowls or tubs to store prepared ingredients, chopping boards, cooking knives, forks, plates, teaspoon, fine graters, lemon squeezers, kettle to make stock, serving spoon
• Bowls or disposable cups and forks (1 per child) to serve
• A selection of coloured paper cut into 21 cm squares
• Scissors, card egg boxes and PVA glue and spreaders
• Cotton buds (at least 7 per child) and Plasticine
• Felt tip pens and colouring pencils

Weblinks
A short film on how flowers make seeds from https://www.bbc.co.uk